Daily Archives: September 30, 2011
A late middle eastern summer lunch….and a dessert of spiced poached pears & blackcurrant friande.
When supper club fans Antonia and Gail asked me to run a middle eastern/Ottolenghi inspired cookery session for their friend Liz’s birthday, the one thing they couldn’t predict was the weather. As we approached the end of September in Wales … Continue reading
